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Still in Touch with the Good Life

Sam Pollen finds Pigeon Fancier, Ian Sharples,
optimistic despite setbacks

 

Ever wondered how a homing pigeon find its way home? Something to do with the Earth's magnetic fields and the Sun? Or is it just memory, relying on landmarks, or just natural instinct? Who knows, but getting from a place hundreds of miles away back home in a matter of hours just in time for dinner without the aid of Sat-Nav, is pretty impressive.
Much like their migrating relatives, racing pigeons just do it, but with incredible regularity, flying vast distances throughout the racing season, which lasts from April to September. The last race of the year for Egremont’s Pigeons coincides with Crab Fair day, by then they will be flying around 500 miles from France, and competing with over 2000 birds. But that’s still some way off, and not all the birds that start the racing season will last the course. Its a competitive sport and yearlings who do not make the grade in training and early races have a short shelf life.
This year’s season has got off to a stormy start, with poor weather conditions in the first few races causing major disruption and problems, for pigeons and breeders alike. Like many other competitors, Ian Sharples has been hit hard by a difficult start, losing 20 young birds in the first three races. It is heartbreaking to lose birds that have taken a year to breed, care for and train. "I don’t know if there has been a breakdown in communication but I can not understand why the pigeons have been released in such bad weather conditions", he complains. "It’s like asking a man to run a fell race blindfold."

His frustration is shared by other local pigeon fanciers who spend hours each day of the year to building up their racing teams in what is still a very competitive and popular sport. He explained that the more experienced older birds will drop down, take cover and rest when the weather is really bad. The yearlings will often try to fly around bad conditions often returning home exhausted days later – or not at all.
The stamina and endurance of the pigeons is matched by that of the fancier who dedicates long hours every day of the year to feed and train each bird, familiarising it with the loft and its surroundings including the different landscape features, and getting it to listen to its trainer’s shouts or whistles.

Ian shares his love for the sport with his wife Audrey, often spending four or five hours a day at loft. There is plenty to do. As well as looking after 160 pigeons they also breed chickens ferrets and terriers. They have an extensive vegetable garden with five greenhouses where they grow their leeks and onions for local competitions, and sell eggs and flower baskets. Touch of the good life!

The April showers have been replaced by the sunshine in May –good news for us – great news for pigeons. Ian is still optimistic that he will be able to be competitive this season despite the set backs.

Inset, Ian shows one of his cherished birds - photo Karen Storr

   
   

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